酵素及蛋白質純化實驗
Enzyme and Protein Purification Experiment
學期
106-1
學分
1
學分
當期課號
5684
永久課號
IBT5604
開課單位
生物科技學系
授課教師
楊裕雄
類別
選修
上課時間表
| 節 | 週五 |
|---|---|
5 13:20–14:10 | 酵素及蛋白質純化實驗 C102 3 節連堂 |
6 14:20–15:10 | |
7 15:30–16:20 |
* 根據陽明交大上課時間表所列
概述
1. Hand on experience on protein purification. Learn the techniques involved in the preparation of homogenous protein. 2. Basic principle on protein purification. 3. Design of protein purification protocol.
先修科目
General Chemistry General Biology Biochemistry Organic Chemistry
教學方式
1. Lab operation (Use the facilities provided by a research lab to complete a project for enzyme purification) 2. Discussion 3. Introduction to protein purification
評分方式
1. Experimental data (50%) 2. Report (50%)
教科書
1. Books regarding protein purification available in library 2. Research articles available from www. 3. Commercially available product information and guide.
Office Hours
- 地點
- 竹銘館/cold room (for lab seciton)
- 時間
- Can be arranged according to each student's schedule. Expect to spend at least 4 hours/week
- 聯絡方式
- ysyang@cc.nctu.edu.tw