衛生政策之形成與評估
Development and Evaluation of Public Health Policy
學期
106-2
學分
2
學分
當期課號
B200
永久課號
A6024
開課單位
公共衛生研究所
授課教師
邱淑媞
校區
陽明
類別
選修
上課時間表
| 節 | 週一 |
|---|---|
9 17:30–18:20 | 衛生政策之形成與評估 YS415 3 節連堂 |
A 18:30–19:20 | |
B 19:30–20:20 |
* 根據陽明交大上課時間表所列
週次計畫
| 週次 | 主題 |
|---|---|
| 第 2 週 | |
| 第 3 週 | 1.Time for public health paradigm shift in a transforming world: public health policies & UN SDGs |
| 第 4 週 | 2.Towards evidence-based decisions and evaluations on public health policies |
| 第 5 週 | 3.The decision and the choice of strategies to remove dietary trans fatty acid |
| 第 6 週 | 4.The decision and the choice of strategies to regulate food advertising towards children in obesity control |
| 第 7 週 | |
| 第 8 週 | 5.Health promoting settings & obesity prevention & control |
| 第 9 週 | 6.Mid-term Exam |
| 第 10 週 | 7.Fiscal policies for tobacco control |
| 第 11 週 | 8.Global governance and comprehensive approach to tobacco control |
| 第 12 週 | 9.Comprehensive national cancer control plan |
| 第 13 週 | 10.Healthcare delivery reform |
| 第 14 週 | 11.Health in all policies in an aging world- Age-friendly initiative |
| 第 15 週 | 12.Public health ethics, conflicts of interests, and health as a human right |
| 第 16 週 | |
| 第 17 週 | |
| 第 18 週 |