醫療經濟學
Health Economics
| 節 | 週三 |
|---|---|
7 15:30–16:20 | 醫療經濟學 YM201 2 節連堂 |
8 16:30–17:20 |
* 根據陽明交大上課時間表所列
The primary objectives of this course: (1) To introduce application of basic microeconomic concepts and tools to resource allocation and policy problems facing health-sector decision makers internationally. (2) To cover the application of demand concepts to health care-seeking behavior and their implications for marketing and for the design of insurance programs, (3) To uses basic concepts of cost and production theory to examine problems in efficiency measurement and issues of market structure.
The Midterm and Final exam each accounts for 45% of your final grade (total 90%), student participation for 10% of the overall course grade.
| 週次 | 主題 |
|---|---|
| 第 1 週 | Introduction |
| 第 2 週 | Production of Health |
| 第 3 週 | Demand for health capital |
| 第 4 週 | Socioeconomic Status and Health |
| 第 5 週 | Hospital |
| 第 6 週 | Supplier Induced Demand |
| 第 7 週 | Uncertainty and expected utility theory |
| 第 8 週 | 校際活動週 (放假一天) |
| 第 9 週 | Mid-term Exam |
| 第 10 週 | The Health Economics of Bads (tobacco and obesity) |
| 第 11 週 | The Tools for Economic Evaluation |
| 第 12 週 | Health Cost Estimation in Taiwan |
| 第 13 週 | Demand Side Cost Sharing |
| 第 14 週 | 全校水上運動會 (停課一次) |
| 第 15 週 | Supply Side Cost Sharing |
| 第 16 週 | Final Exam |
| 第 17 週 | 補充教學 |
| 第 18 週 | 補充教學 |
Sherman Folland et al. “The Economic of Health and Health Care” Prentice Hall, Inc. 2017 (8th edition). Frank A. Sloan & Chee-Ruey Hsieh. “Health Economics” Mit Pr. (2012)